I missed posting yesterday. I was working on editing a book. I also unpublished one of my previously published books because it needs major corrections. Wow — major corrections!
I need to update my post from the other day. The bulk cooking one. I only cooked down 10 #’s of ground beef and ended up with 7#’s of meat to use. Which means there was 3#’s of fat in that meat!!! Wow!
Yesterday, I made spaghetti w/ three pounds of the cooked meat (6 cans of sauce). I ended up using two pots to cook it all. One we demolished last night, the other I put in the freezer for baked spaghetti later in the month.
The menu planning is going well. It’s nice I can just say check the calendar when the kids ask me what’s for dinner.
Talked to a fellow author the other day and she was suggesting marketing strategies. I’m thinking about making flavored cooking oils and sugar/salt scrubs and naming them after my characters. Not sure of yet, but I’m thinking about it!